Desserts

Ice creams & sorbets

  • Lemon sorbet from Gandia5,20 €
  • Old-style crema catalana ice cream5,60 €
  • Raspberries from Sant Pol sorbet5,80 €
  • Papantla vanilla ice cream6,40 €
  • Truffle ice cream with caramelised hazelnuts6,40 €
  • Sóller tangerine sorbet6,60 €
  • Cheese with quince preserve ice cream7,20 €
  • Cocoa ice cream Grand Cru 72% A. Chávez - Quetzaltenango7,60 €
  • Malt whisky cream & coffee ice cream7,60 €

Our desserts

  • Chocolate rocks with almonds1,40 €
  • Cheese cake5,60 €
  • Bread airbag with olive oil and chocolate Valrhona6,00 €
  • Cream custard roll6,20 €
  • Coconout soup with pineapple chiboust and peta-zetas (popping candy)6,80 €
  • Cheese from La Mancha6,80 €
  • Chocolate cake with mint cream6,90 €
  • Lemon cake7,10 €
  • Apple Tatin tart7,10 €
  • 'Progrés' cake7,40 €
  • Fall crema catalana (sweet potato & vanilla)7,60 €
  • Chocolate honeycomb and lemon cloud with touch of lime and rosemary honey7,80 €
  • Cream puff pastry with citrus nuances8,90 €